Iron fortification

NutraFine® RS – Compliance





  • FCC spec.
  • FCC for human consumption, GRAS



Australia New Zealand food standards codes

General Food additive

  • Cereals and cereal Products
  • Biscuits containing not more than 200 g/kg fat and not more than 50 g/kg sugars
  • Bread
  • Breakfast cereals as purchased
  • Cereal flours
  • Analogoues of meat, where no less than 12% of the energy value is derived from protein and the food contains 5 g protein per serve of the food
  • Pasta


Infant foods

  • Formulated meal replacements and supplementary foods for children 1 to 3 years

Supplementary Sports Foods


Chinese food standards codes

Food Hygiene standard

  • Hygienic standard for nutrional fortification substances in foods

Extended food vehicles

  • Cereal breakfast food


European Community


  • Allergenic
  • BSE
  • GMO
  • Food hygiene
  • Supplements
  • Processed cereal-based foods
  • Baby foods for infants and young children


  • Addition of vitamins and minerals to foods
  • Positive list of minerals includes elemental iron.


Malaysian food

  • Bread
  • Breakfast cereal (as purchased)
  • Extract of meat or vegetable or yeast (modified or not)
  • Flour (wheat)
  • Other solid food not specified above excluding canned food for infants and children and cereal based food for infants and children


Philippine Republic

  • Food fortification in wheat flour food fortification program and other purposes


Russian Federation

  • Flour fortification
  • Bakery
  • Cereal breakfasts and as a premix component


UK regulations

  • UK regulations for Bread and Flour 1998


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